Chick-un Style Pulled Jackfruit Marinade

Tonight I was fortunate enough to finally trial the new Jack & Chill Pulled Young Jackfruit
[ kindly provided by Jack & Chill Foods - THANKS GUYS!]
and prepared them to achieve a mock- “Chick-un Style” flavour & texture !



It’s available ready-chopped & pulled (less mess & work! Yey!) from the freezer section, with all nutrients locked in right after preparation! It’s not just less-fuss, but also super scrummy - especially with our

Chick-un Style Marinade

Dissolve 1 Veg Stock Cube in 250ml Hot Water and add
- 1 teaspoon Liquid Smoke,
- 1 tablespoon Dark Brown Sugar,
- 1/2 chopped onion,
- 1 clove grated garlic,
- thumb-nail sized chopped chunk of ginger
- & juice of 1 pressed orange

Cover 1/2 a pack of Jack & Chill Pulled Jackfruit pieces with the mix & pop in a oven proof dish.
Cook at 180 degrees Celsius for 20 - 30 min. (if not previously defrosted, add another 10 min. to cooking time!) ...

Enjoy (I certainly did!) !!! 💚



Jack & Chill Foods are currently available via online wholesale and in selected health shops
across the U.K. - but don’t hesitate to tag & share this post with your local health food stores
or supermarkets that you’d like to see them stocked at!

Find out more about the Jack & Chill Product Range and give them a "follow" and a "like" on Facebook, Twitter & Instagram!

And as usual, please make sure you'll share your re-creations with me!

🍃 NAMASTE 🍃
with lots of love & light from your

Natural Vegan Gypsy